This extremely rare coffee from the island of Flores, Indonesia offers an earthy, mouth-filling taste with pronounced aromatics of tobacco and exotic earth notes. With a big, bold body and low to medium acidity, this coffee balances beautifully in the cup. This Flores Komodo can be considered among the best cupping Indonesian coffees.
Origin: Flores Island, Indonesia
Tasting Notes: Woodsy and earthy with floral tones and a hint of chocolate and tobacco
Flavor Notes: Sweet, Chocolate, Woodsy, Floral, Earthy, Tobacco
Roast Profile: Medium Roast
Elevation: 4,000 feet
