Joe wants to take you on a trip around the world without having to limit your stops. Instead of visiting one location with one bag of coffee, you can visit four different locations with the World Traveler Box! Travel to Indonesia, Cameroon, Nicaragua and Brazil with this fun box and enjoy the adventure!

The World Traveler Box includes four 8 oz bags of the following coffees:

Toraja Sulawesi White Eagle
Toraja Sulawesi Coffee "White Eagle" is grown on the oldest and original Toraja trees that date back more than 250 years. It offers an unique, smooth flavor, leaving a sweet taste in your mouth. It also has an amazingly balanced acidity. The coffee trees are shade grown in the untouched jungles of the island of Sulawesi in Indonesia.  The coffee is brought to market by a 4-day ride over mountains, from the remote farming areas. The "WHITE EAGLE" variety is the Crown Jewel of all Toraja Arabica coffees and is kept completely separate from all other coffees to ensure authenticity. Only 300 to 600 bags of this rare and truly amazing coffee can be produced each year. 

Cameroon Boyo Peaberry
Cameroon Boyo Peaberry Coffee is grown with copious amounts of sunshine in Sub-Saharan Africa. We'll let you in on the secret to fine coffee: hand processing, which allows for a mellow, aromatic, rich, and full-bodied character. Only 5 percent of the coffee bean crop are Cameroon Peaberry coffee beans.   About Peaberry Coffee Peaberry coffee comes from the same plants as regular coffee beans where, typically, a coffee cherry contains two seeds. In special cases, a coffee cherry will produce only one seed, leading to the prized "peaberry" coffee bean. Peaberry beans are smaller and rounder. They are also denser and have a reputation for having a more intense flavor profile. About 5% of total coffee production is made up of peaberry, making this coffee very rare and exclusive.  

Nicaragua Matagalpa
Nicaragua Matagalpa Coffee is considered to be a classic cup and single origin from the Selva Negra Coffee Estate. It is unique among Central American Coffees, being SHG grade (Strictly High Grown), which does not develop the pronounced and sharp acidity of other Centrals. The fertile, rich soil adds to the intense flavor of the coffee. The bean is considered large compared to other coffees.

Belo Brazil 
Enjoy this estate blend from the Minas Gerais region of Brazil. A lovely aroma of sweet chocolate and caramel with a balanced acidity, muito belo! The estates that grow this delicious coffee are also reserve areas that provide sanctuary for the extraordinary wildlife that call this region home.